Showing posts with label Chocolate. Show all posts
Showing posts with label Chocolate. Show all posts

Monday, 18 November 2013

Christmas Cake

My tried and tested Christmas cake recipe.
Chocolate fruitcake | BBC Good Food

This is a great alternative to a traditional rich, fruit celebration cake I am used too, but works for us.  As with any recipe I use , I have to substitute a little if I can't find the exact ingredients.
I used extra raisins, dried apricots and dried strawberries instead of currants.  Currants can be found here, but not so common.  I never use them anyway because I don't like finding stray seeds in cakes. Whilst in UK, you have a choice in quality/brand of dried fruit you buy - here, you don't.  So, I wont compromise on quality.  After all, this isn't a cheap cake to make!  I couldn't find dried cherries of any description, so used dates.  My dark chocolate was 70%. and lastly my alcohol of choice is Cherry Brandy:)

I made my cake a week ago, and today it has had its first feed.  The cake will be feed 2-3 times more before been decorated nearer to Christmas.